This week, we visit Mr. Gary Williams, our Sales Specialist for Protrition Feed. We chat with Gary about his history with Co-op and how his love for agriculture — specifically livestock — evolved to what it is today. Tune in and take notes!

Today, we welcome one of our own — Mr. Bobby Ogg. If you visit our Springfield location, there’s a good chance you’ll run into Bobby. He’s our Fertilizer Manager and has been with us for nearly 22 years. We took time to chat with Bobby to learn a little more about him, his years of showing cattle with his kids, and his history with Co-op. Kick back and graze away on this week’s Grazing Podcast.

In this episode, we chat with Timmy Mann, 4-H agent with UT extension in Robertson County. Timmy discusses the benefits of the 4-H program and how it impacts area students for years to come. Clint wraps it up with his “Fact of Fiction” segment.

Clint interviews owner and CEO of Absolute Publicity, Don Murry Grubbs, who also happens to be Clint’s brother. Don is publicist for some of the most renowned artists in country music. Kick back and enjoy this episode of Grazing.

In this episode, we welcome Perry Pratt, Beef Research Associate with the UT Highland Rim AgResearch and Education Center here in Springfield, Tennessee. Perry discusses today’s market and general topics regarding cattle. Later, Clint shares his infamous “Fact or Fiction” segment and Caroline ends the day with her “Hen House” news. Below are, from left, Randy, Caroline, Perry, and Clint.

This week, we meet with Scott Bagwell, Executive Vice President of Reliant Bank here in Springfield, Tennessee. We discuss some the history of the bank and the relationship we have cultivated with Scott over the years. Scott shares with us how he got started in the banking world along with inside knowledge of the financial industry. Lastly, Clint wraps up the show with his “Fact or Fiction” segment. (Below, from left, are Randy Sutherland, Caroline Huffines, Scott Bagwell, and Clint Grubbs.)

 

 

In this episode, we kick back and discuss our favorite vacation spots and fun road trips. Since it’s a new year with the possibility of endless adventures, what do you have in mind for 2022?

Tune in as we start this new chapter of Grazing in 2022! We discuss some New Year Resolutions that we might stick to followed by some popular superstitions. Like always, Clint ends the day with his “Fact or Fiction” segment.

In this episode of “Grazing,” we visit with Katie Dillon, agronomist for RC Owen – Redrying and Storage in Gallatin, Tennessee. Katie discusses how tobacco is an agricultural staple for our area and covers the importance of this special crop.

From left: Randy Sutherland, Caroline Huffines, Katie Dillon, and Clint Grubbs.

Most everyone has a tradition around Christmas that is very special and near to their hearts, whether it’s a favorite dish, candy, listening to music, or a particular movie. The crew here discussed what they enjoy about Christmas and the things they sometimes dread! Kick back and enjoy this weeks Grazing podcast and Merry Christmas everyone!